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Chia seed - Salvia hispanica

1 Oz
$2.50
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Chia is currently experiencing a renaissance, but where does it come from and why exactly are we hearing so much about it now? It may be a new thing to many of us, but chia seeds have actually been enjoyed for thousands of years! Chia seeds come from the desert plant Salvia hispanica, a flowering member of the mint family that is native to North, Central and South America. We can trace its consumption and use all the way back to 3,000 B.C. where it was a staple of both Maya and Aztec diets. These ancient cultures revered the power of chia for its amazing energy and natural healing powers. One tablespoon of chia was considered capable of sustaining a warrior for 24 hours!

Chia is also known for its association with the iconic long distance-running Tarahumara Indians of Mexico’s Copper Canyon, subject of the New York Time’s Bestselling Book Born to Run, who credit chia seeds as the force behind their extraordinary stamina.

Get Fit & Energized With The Legendary Super Grain!
Chia is good for: Boosting stamina, its an excellent Protein-packed superfood and a good Vegetarian source of calcium & omega-3s
Experience long-lasting energy and all day stamina with Chia seed – the superfood of the ancient Aztec & Mayan cultures. The tiny seed packs a big nutritional punch with protein, fiber and more heart-healthy Omega-3s than Flax seed!
Chia is the legendary super grain with all the modern health benefits. It provides calcium for strong bones; fiber for colon & blood sugar health; beneficial fats for energy, plus appetite-curbing protein.

Magically speaking it is good for Protection and stopping gossip when mixed with Slippery Elm Bark and burned as an incense !

  • Availability: 16 In Stock